Grass-Fed Beef

How We Raise Our Beef

Ironstone Spring Farm has 85 acres of all natural pasture that our cattle love to graze on most of the year. When it snows they are given all natural grass hay, the majority of it having been harvested from our pastures.

All of our natural grass-fed beef cattle are raised directly on our farm, free of hormones, and antibiotics. The mama cows, baby calves and beef cattle are humanely treated and have free range on our lush delicious pastures. Sheds are provided for them to go into at their leisure when there is inclimate weather. We never force our cattle into confined feed lots or give them growth hormones or grain.

Health Benefits

cows by farm laneAs our cattle eat all natural grass, the meat is very healthy for you and your family. It is much lower in fat and naturally provides Omega 3 fatty acids which may help prevent diabetes and heart disease. It is also higher in CoQ10, an enzyme needed for proper heart function and circulatory issues. CoQ10 is also a powerful antioxidant. Grass-fed beef contains beta-carotene, also an antioxidant that helps with immune function.

Processing

The beef is processed at a local USDA certified processor. Your grass-fed beef is cut to your specifications. It is individually packaged and labeled, and may be picked up at our farm or the butcher.

WHOLE PORTION of All Natural Grass-Fed Beef

Total approximate cost: $2,030 – $2,050 | Price per pound $6.25

Item Number of Items
Delmonico Steak 25
New York Strip Steak* 25
Filet Mignon* 10
Petite Tender Steak 2
Sirloin Steak 8
Flank Steak 1
Flat Iron Steak 8
Top Round Steak 8
London Broil 5
Short Ribs 6
Chuck Roast 6
Rump Roast 6
All Natural Hamburger 195
APPROX. WEIGHT of WHOLE STEER 325 lbs.

1/2 PORTION of All Natural Grass-Fed Beef

Total approximate cost: $1,080 – $1,095 | Price per pound $6.55

Item Number of Items
Delmonico Steak 12
New York Strip Steak* 10
Filet Mignon* 5
Petite Tender Steak 1
Sirloin Steak 5
Flank Steak 1
Flat Iron Steak 4
Top Round Steak 4
London Broil 3
Short Ribs 3
Chuck Roast 4
Rump Roast 4
All Natural Hamburger 95
APPROX. WEIGHT of 1/2 STEER 165 lbs.

1/4 PORTION of All Natural Grass-Fed Beef

Total approximate cost: $625 – $640 | Price per pound $6.95

Item Number of Items
Delmonico Steak 6
New York Strip Steak* 6
Filet Mignon* 4
Petite Tender Steak 1
Sirloin Steak 2
Flat Iron Steak 2
Top Round Steak 1
London Broil 1
Short Ribs 2
Chuck Roast 2
Rump Roast 2
All Natural Hamburger 50
APPROX. WEIGHT of 1/4 STEER 90 lbs.

1/8 PORTION of All Natural Grass-Fed Beef

Total approximate cost: $295 – $310 | Price per pound $7.30

Item Number of Items
Delmonico Steak 4
New York Strip Steak* 4
Filet Mignon* 4
Flat Iron Steak 2
Sirloin Steak 1
Top Round Steak 1
Short Ribs 1
London Broil 1
Chuck Roast 1
Rump Roast 1
All Natural Hamburger 20
APPROX. WEIGHT of 1/8 STEER 40 lbs.

1/16 PORTION of All Natural Grass-Fed Beef

Total approximate cost: $190 – $205 | Price per pound $7.30

Item Number of Items
Delmonico Steak 2
New York Strip Steak* 2
Filet Mignon* 2
Flat Iron Steak 1
Sirloin Steak 1
Top Round Steak 1
Short Ribs 1
Chuck Roast 1
Rump Roast 1
All Natural Hamburger 10
APPROX. WEIGHT of 1/16 STEER 25 lbs.

Optional Items, Depending upon your portion size (call or email for pricing):
Beef Jerky, Beef Cubes, Hot & Fresh Sausage, Bologna, Soup bones, Marrow bones, and organs.
*An optional cut of beef to the New York Strip and Filet Mignon is Porterhouse Steaks and T-Bone Steaks.

How to Order:

(John Herr’s Village Market grocery store at 25 Manor Avenue Millersville, PA has our beef in their meat freezer section.)